LKK TOBAN DJAN 226G<12>8OZ

Lee Kum Kee Fine Shrimp Sauce is a thick, pungent sauce made from fresh silver shrimps. Its fermentation is taken place in a green house to ensure no impurities. It is great for marinating, steaming or stir-frying

Contains unique shitake mushroom flavor. It is excellent for stir-frying, enriching any vegetarian dish, and also great as a dip.

Extra hot chilies give a fiery accent to this chili sauce developed from a century-old recipe in Guilin, China. It is perfect for dipping and stir-frying

Made from a special blend of selected spices and coconut milk, Lee Kum Kee Coconut Flavored Curry Sauce is a mixture of creamy coconut and curry flavors. It is perfect for cooking dishes such as Portuguese braised chicken, meat or vegetables.