Try the new hoisin sauce flavor. A delectable sauce made from selected spices, soybeans and garlic. Great for marinating, dipping and grilling

Lee Kum Kee introduces gluten free soy sauce to best serve your needs. Lee Kum Kee gluten free soy sauce is a premium product made with non-genetically modified whole beans. You can expect the same rich savory flavor and aroma from the leader in authentic Chinese sauces – but without the gluten and no preservative added.

Made from quality soybeans, garlic, ginger, and sesame seeds. This convenient cooking ingredient is specially designed for braising meats and vegetables.

Made from the freshest and juiciest sun-ripened red chili peppers and high-quality fish sauce. It delivers consistent heat with a pleasant, exotic taste and aroma of fresh garlic and jalapeno chilies. Excellent when marinating, or creating sauces and dips for all kinds of food.

This is an all-purpose savory sauce made from the finest fermented black beans. It is ready-to-use as marinade, stir-fry seasoning or sauce over rice, noodles and all kinds of dishes

A savoury and ready-to-use sauce with aromatic black beans and garlic. Use in stir-frying and steam dishes.