Lee Kum Kee Premium Dark Soy Sauce is made from selected soybeans and brewed according to the traditional method. Its rich soy flavour and full-bodied colour will delicately enhance the taste and appearance of various dishes.

Lee Kum Kee Premium Soy Sauce is made from soybeans and wheat flour. It is brewed according to the traditional method without added preservatives. It has a rich soy flavour, colour and aroma which will delicately enhance the taste of any dish. Ideal for dressings.

Made with chicken raised in the USA, Lee Kum Kee Chicken Bouillon Powder has the flavor of real chicken that adds a delicious quality to many foods. It is an ideal marinade, seasoning, and soup base for meat, seafood, vegetables, hot pot dishes, casseroles, congee, noodles, pasta, chicken-flavored rice, and cream sauces.

The fruity and tangy flavors will enhance any sweet and sour dish.

Made from high quality chili pepper, this concentrated soup base is an ideal soup base for hot pots.