A sweet and spicy vegetarian sauce made from selected spices and soybeans. Use to accent marinades, dipping sauces or stir-fry.

This is an aromatic savory sauce made from fermented black beans. This delicious all-purpose sauce is great for marinating, stir-frying, or simply drizzling over rice and noodles.

Made by infusing ripe red chilies in soybean oil, yielding a red-hot fragrant seasoning. The delightful taste and fragrance will add a distinct flavor to any dish.

Made with chicken raised in the USA, Lee Kum Kee Chicken Bouillon Powder has the flavor of real chicken that adds a delicious quality to many foods. It is an ideal marinade, seasoning, and soup base for meat, seafood, vegetables, hot pot dishes, casseroles, congee, noodles, pasta, chicken-flavored rice, and cream sauces.

A richer version of marinade made from an exotic blend of selected Chinese spices. Ideal for cooking poultry and meats.

ee Kum Kee Spicy Black Bean Sauce is a perfect blend of black beans and fully ripened chili. This medium hot aromatic sauce is an excellent choice for stir-frying, dipping and as a sauce for noodles. Simply delicious with seafood, vegetables and other meats