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LKK CHILI GUILIN SAUCE<12>13OZ
LKK CHILI GUILIN SAUCE<12>13OZ
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LKK CHAR SUI SAUCE 397G<12>
LKK CHAR SUI SAUCE 397G<12>
Lee Kum Kee

LKK CHILI GUILIN SAUCE<12> 8OZ

Extra hot chilies give a fiery accent to this chili sauce developed from a century-old recipe in Guilin, China. It is perfect for dipping and stir-frying

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SKU: 002-074 Categories: , ,
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Extra hot chilies give a fiery accent to this chili sauce developed from a century-old recipe in Guilin, China. It is perfect for dipping and stir-frying

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LKK SA CHA SAUCE 198G<12>

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SKU: 002-166
Lee Kum Kee Sa Cha Sauce is a regional Chinese Sauce made from selected shrimp, flatfish and a mixture of spices. Its aromatic seafood flavour makes it best as a hot pot base, hot pot dipping sauce or stir-fry condiment.
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LKK SHRIMP SAUCE 227G<12>

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SKU: 002-161
Lee Kum Kee Fine Shrimp Sauce is a thick, pungent sauce made from fresh silver shrimps. Its fermentation is taken place in a green house to ensure no impurities. It is great for marinating, steaming or stir-frying
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LKK OYSTER SAUCE VEG.S.F.421ML

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SKU: 002-141
Contains unique shitake mushroom flavor. It is excellent for stir-frying, enriching any vegetarian dish, and also great as a dip.
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LKK CHILI GUILIN SAUCE<12>13OZ

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SKU: 002-072
Extra hot chilies give a fiery accent to this chili sauce developed from a century-old recipe in Guilin, China. It is perfect for dipping and stir-frying
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LKK CURRY SAUCE<12>190ML

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SKU: 002-068
Made from a special blend of slowly simmered Asian spices, Lee Kum Kee Curry Sauce has a well balanced flavor and aroma, perfect for cooking various kinds of Asian style curry dishes
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LKK BLK.BEAN/GARLIC 226G<12>

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SKU: 002-016
A savoury and ready-to-use sauce with aromatic black beans and garlic. Use in stir-frying and steam dishes.
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LKK CHILI GARLIC 368G<12>SAUCE

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SKU: 002-015
A mildly hot chili sauce blended with garlic for perfect dipping. It is also good as a stir-fry sauce for meats, fish vegetables and noodles
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LKK OYSTER SAUCE PANDA 255G<12

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SKU: 002-009
Made from selected oyster extract, this oyster sauce has a robust flavour and a rich colour which makes it an ideal all-purpose sauce for marinating or stir-frying