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LKK CHU HOU PASTE<12>368G/306M
LKK CHU HOU PASTE<12>368G/306M
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LKK GLUTEN FREE SOY<6>500ML
LKK GLUTEN FREE SOY<6>500ML
Lee Kum Kee

LKK GLUTEN FREE HOISIN<12>268G

The same delicious taste made from selected spices, soybeans, and garlic – now gluten free! Great for dips, sauces, marinades, and stir-frying

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SKU: 002-6011 Categories: , ,
Description

The same delicious taste made from selected spices, soybeans, and garlic – now gluten free! Great for dips, sauces, marinades, and stir-frying

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LKK SHRIMP SAUCE 227G<12>

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SKU: 002-161
Lee Kum Kee Fine Shrimp Sauce is a thick, pungent sauce made from fresh silver shrimps. Its fermentation is taken place in a green house to ensure no impurities. It is great for marinating, steaming or stir-frying
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LKK CHILI BLACK BEAN 230G<12>

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SKU: 002-13548
Made from premium chilies and fermented black beans that are blended into a savory-hot chili sauce with a rich bean flavor. This sauce is great for dipping, cooking, or stir-frying.
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LKK SPARE RIB 240G<12>SAUCE 8O

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SKU: 002-133
This delicious sauce allows you to make your favorite barbeque. This sauce is perfect for marinating, grilling or stir-frying.
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LKK CHAR SUI SAUCE 397G<12>

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SKU: 002-110
A ready-to-use oriental barbecue sauce perfect for marinating or roasting pork and ribs
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LKK MARINADE CHINESE <12>410ML

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SKU: 002-023
A ready-to-use natural cooking sauce made from an exotic blend of selected Chinese spices. Use this marinade to poach chicken, goose or other meat dishes.
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LKK MARINADE CHICKEN 410ML<12

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SKU: 002-022
A convenient sweet soy-based cooking sauce. Combine Chicken Marinade with water as a marinade, as a seasoning for your favourite stir-fry, or as a sauce over noodles and rice.
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LKK BLK.BEAN/GARLIC 226G<12>

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SKU: 002-016
A savoury and ready-to-use sauce with aromatic black beans and garlic. Use in stir-frying and steam dishes.
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LKK OYSTER SAUCE PANDA 510G<12

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SKU: 002-010
Made from selected oyster extract, this oyster sauce has a robust flavour and a rich colour which makes it an ideal all-purpose sauce for marinating or stir-frying